THE menu.
Baklava
Vegan Option Available Upon Request
Layers of delicate phyllo with a walnut filling coated in a simple syrup.
Walnut Baklava
Layers of delicate phyllo with a pistachio filling, coated in a simple syrup, and topped with pistachios.
Pistachio Baklava
Layers of delicate phyllo with a pecan filling, coated in a simple syrup, and topped with pecans.
pecan Baklava
Crispy phyllo layered with hazelnuts folded into a chocolate ganache, coated in a simple syrup, and topped with a chocolate drizzle and hazelnuts.
Chocolate Hazelnut Baklava
Crispy phyllo layered with pistachios and orange zest, coated in a citrus-infused syrup, and topped with pistachios and orange zest.
orange pistachio Baklava
SPECIALTY Baklava
Vegan Option Available Upon Request
Layers of delicate phyllo with a coconut, pineapple, and mango filling topped with coconut and a simple syrup.
coconut pineapple mango Baklava
Layers of delicate phyllo with an apple cinnamon walnut filling, topped with maple syrup, and lightly dusted with cinnamon and powdered sugar.
Apple Maple Walnut Baklava
Layers of delicate phyllo with a pecan filling, topped with a salted caramel drizzle and pecans.
Salted Caramel Pecan baklava
Crispy phyllo layered with a pecan filling, topped with maple syrup and pecans.
Maple Pecan Baklava
Layers of delicate phyllo with a pumpkin pie filling and lightly dusted with cinnamon and powdered sugar.
pumpkin pie baklava
cookies
Brown butter cookies with a blend of sweet dates and chocolate chips.
date chocolate chip
Brown butter cookies with pistachios and white chocolate chips.
Pistachio white chocolate
Butter pecan cookies coated in powdered sugar.
Pecan Snowball Cookies
Available flavors are Plain, Chocolate Chip, Cinnamon Walnut, Almond, and Anise.
Gluten Free Available
biscotti
Cakes
Layers of sponge cake with fresh fruit and whipped cream.
Fresh fruit cake
Layered sponge cake soaked in coffee, iced in a fluffy mascarpone cream, topped with cocoa powder.
Tiramisu
Layers of chocolate and vanilla cake with buttercream icing, topped with chocolate ganache.
Black and white cake
Layers of sponge cake with whipped cream icing and fresh strawberries.
strawberry shortcake
dessert bars
Inspired by Qamar Al-Din, a traditional Egyptian apricot drink. This dessert bar is layered with shortbread, apricot filling, crunchy kunafa, and drizzled with a sweet syrup.
Apricot Kunafa bar
Layers of tangy lemon filling, buttery shortbread crust, crunchy kunafa, and drizzled with a sweet syrup.
lemon kunafa bar
Kunafa
Walnut Kunafa
Kunafa with walnut filling soaked in a sweet syrup.
Pistachio Kunafa
Kunafa with pistachio filling soaked in a sweet syrup.